Craving something cozy but easy? These Pumpkin Crazy Cupcakes come together in minutes — no eggs, no butter, no fuss. Made with pumpkin pie mix for a soft, spiced flavor everyone loves. Perfect for fall baking with kids or a quick afternoon snack.
Tag: vegan
Chocolate Peppermint Crazy Cupcakes: The Ultimate Holiday Treat
Indulge in the festive flavors of the season with Chocolate Peppermint Crazy Cupcakes! These moist, dairy-free, and egg-free treats combine rich chocolate with a refreshing peppermint twist, making them perfect for holiday gatherings. Topped with a peppermint glaze, crushed candy canes, or a drizzle of chocolate, they’re as beautiful as they are delicious. Easy to make with pantry staples, these cupcakes are vegan-friendly and packed with nostalgic charm. Your holiday baking just got a whole lot sweeter!"
Happy Thanksgiving – Jollof Rice
Discover a unique Thanksgiving tradition with a global twist! From loaded vegan nachos to African-inspired Jollof rice, this post explores bold flavors and first-time cooking adventures. Learn tips, tweaks, and what to do differently for the perfect Jollof rice. Perfect for foodies and home cooks looking to try something new!
Week 2 – 4 Weeks to Vegan
Week 2 = Breakfast + Snacks Whelp, you did it. You made it through your 1st week. Was it as difficult as you thought? It was easy, right? During week 2 we are going to introduce another ”meal” to the mix. Snacks! How do you prefer your snacks, salty or sweet? For me it’s salty,… Continue reading Week 2 – 4 Weeks to Vegan
Planning – 4 Weeks to Vegan
Tomorrow starts week 1 day 1. Have you started thinking of what you will be eating? Remember it’s only breakfast for the 1st week. Here are a few of my posted breakfast options within this blog. My all time favorite is the Breakfast Hash. Sunrise in a cup smoothie, No Bake Protein Nuggets and Peanut Butter Smoothie are… Continue reading Planning – 4 Weeks to Vegan
Decide – 4 Weeks to Vegan
If you've ever reached out to me before and asked "how can I go vegan" or "how can I improve my health" this series was put together with you in mind. This will be a step by step, 4 week plan with recipes, tips & ideas. At the end of 4 weeks you can decide… Continue reading Decide – 4 Weeks to Vegan
Easy No-Bake Granola Bars (Tasty Recipe Review)
Need a snack that’s quick, no-bake, and kid-approved? I tried Tasty’s granola bar recipe with a few easy tweaks. My version is sweet, customizable, and perfect for little hands (even if it turned out more like granola crumbles—oops!).
Quick & Easy Loaded Guacamole Recipe
Fresh avocado meets black beans, corn, and pico de gallo for a fast, filling, no-cook meal—perfect for busy days.
Gazpacho Recipe from My First CSA Delivery
After a few indulgent days in New Orleans, I committed to a simple 3-day raw food reset. A surprise CSA delivery gave me everything I needed for homemade gazpacho — or so I thought. Let’s just say this “classic cold soup” didn’t go exactly as planned.