4 Weeks to Vegan Challenge. I may or may not have-on-purpose-not-really failed to mention that drinks, including alcoholic beverages are included under snacks. I can hear you now, saying you have nothing to worry about. Alcohol is vegan, right? Well, maybe not. Also there are some orange juices that are fortified with Omega 3s. The… Continue reading Drinks – 4 Weeks to Vegan
Category: 5 Ingredients or Less
Breakfast – 4 Weeks to Vegan
Tomorrow is the day, Week 1|Day 1! Have you started planning what you will be eating? Remember it’s only breakfast for the 1st week. Here are the links to the pantry staple items I posted earlier this week. If you have not read them, please do. I’ve offered several simple breakfast options. Oats Breads &… Continue reading Breakfast – 4 Weeks to Vegan
Breads, Pastries, Bagels and Pancakes
4 Weeks to Vegan Challenge - Breads, Pastries, Bagels and Pancakes. Breads and Pastries are other easy staples to have on hand. They store and travel well. You can easily throw them in your bag and hit the door. Many packaged pastries can have a long list of unnecessary ingredients including dairy. Which is why… Continue reading Breads, Pastries, Bagels and Pancakes
4 Weeks to Vegan Challenge
In general I’m not one that believes in wholesale changes as it pertains food and diet. We tend to have such strong emotions tied to food. It can sometimes be hard to break away from these ties.
Easy to Make Kale Chips – Flop
Kale Chips are all the rage right now. Awhile back I tasted a free sample while in the grocery store. I did not like them, but so many people kept talking and posting about these chips. I figured in the spirit of trying something new, I would make these myself. My thinking was surely I… Continue reading Easy to Make Kale Chips – Flop
Buffalo Cauliflower Bites – Take 2
Feeding your family well can feel hard when time is short and everyone’s hungry. These Buffalo Cauliflower Bites are a simple, whole-foods, plant-based option that delivers comfort-food flavor without extra stress or processed ingredients.
Meatless Meatballs and Garlic Couscous
Meatless Meatballs Just a quick post to show what is going with Me In The Kitchen this Thanksgiving. As I've stated in other posts, I don't typically cook a traditional Thanksgiving meal. I usually cook something new or something I've been craving for awhile. Like the one time I attempted to recreate my Grandmother's Yeast… Continue reading Meatless Meatballs and Garlic Couscous
Yeast Rolls – Thanksgiving Flop
I don't typically cook a traditional Thanksgiving meal. This year it was Pepper 'Steak', Macaroni and Cheese, Yellow Cupcake with Hot Chocolate Icing. Some reason this year I really wanted my Grandmother's Yeast Roll. She used to make the best rolls, flavorful, moist and buttery. mmm, I can still taste them. And the smell, OMG… Continue reading Yeast Rolls – Thanksgiving Flop
A Sweet Birthday Treat: My First Watermelon Cake
Looking for a healthy birthday dessert? This light and refreshing watermelon cake is naturally sweet, low in sugar, and comes together in just 10 minutes.